Key Lime Pie

Anyone else jumping for joy that it’s Friday!? A couple of weekends ago my in laws were so sweet ant gave us a bunch of fresh limes from their tree. With limes the possibilities are endless of what to make with them but I had been craving pie so I whipped up a quick 5 ingredient tasty key lime pie.

Ingredients:

• 1 (9-inch) prepared graham cracker crust 
• 2 (14-ounce) cans sweetened condensed milk 
• 1/2 cup sour cream 
• 1 cup key lime juice 
• 1 tablespoon grated lime zest

Directions:

1. Preheat oven to 350 degrees.
2. Put sweetened condensed milk, sour cream, lime juice, and lime rind in a medium bowl. Whisk until thoroughly mixed and pour into graham cracker crust
3. Bake for 8-10 minutes until tiny bubbles form on the top of pie. Be careful to not over bake.
4. Chill for at least 2 hours before serving. You can add whipped cream but I just opted to decorate with limes
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While this recipe was extremely delicious I also wanted to chat about this too cute for words pink bow dress $54. My pink dress also comes in another colors but pink I mean is one of my favorite colors. If you all make this pie I would love to know how you liked it!

If you are looking for more simple recipes check click here to see more.

Have a good weekend everyone! Check my instagram for a dressing room try on later this evening.